Baked Cream Cheese Wontons

Easy, impressive and on the healthier side as they're baked not fried!

Ingredients:
Wonton wrappers
1/2 to 1 Tbsp. Cream Cheese
Small bowl of water

Directions:
1. Preheat oven to 400 degrees. If your oven runs hot, set at 375 degrees.

2. Fill wonton wrappers with cream cheese. Fold one corner to the other to create a triangle. Use water on fingertips to act as glue to press the seams together.

You can leave the wontons in triangle shapes or be creative and shape like a traditional wonton.

Spray cookie sheet with cooking spray. Set wontons on sheet and lightly spray them as well. This will help brown them. Cook for 7-12 minutes.

Darren really liked these. Next time, I will cook longer at 375 degrees, instead of 400. We will also try to add crab meat with green onion, possibly.

Happy cooking from Tara's kitchen :-)

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